The sauce itself is delicious. It’s a nice change of pace from slow cooker chicken meals I tend to gravitate to more often. When done, press Cancel and use the quick release method to release the pressure. Next, it instructed to cook 25 minutes then quick release. So what did I learn? Next time I'll brown the chops first and cook them for at least 45-55 minutes and let vent naturally. I mainly liked that it had a handle on it. Tried this recipe in my Instant Pot Ultra and it has elements of being delicious but not so much in application. When finished, do a quick pressure release. It’s always helpful to have super simple Crock-Pot ideas handy, and this one is a winner! Place pork chops in the crock pot and sprinkle the soup mix around and between the chops. Cook for 6-8 hours on low, 4 on high.*. I sure appreciate you stopping by to leave a review! I can’t wait to try this! Our recipe for pork chops smothered with a delicious, flavorful sauce takes only 10 minutes to pull together making it perfect for any night of the week. I am creating a whole meal by using my favorite Little potatoes (so creamy and buttery!) pounds bone-in center cut pork chop (4 to 6 chops), 1 Thanks! Yes! Add pork chops to slow cooker and season with salt, pepper, onion soup mix, garlic powder. If so, what would be the changes in time? Join us on our cooking and cocktail adventure! *. We used the remainder of the ingredients just as is although did put 1TBSP corn starch/1TBSP water in and sauté for a min then to keep warm to thicken up the sauce/gravy. Add water, onions, potatoes, and carrots. Be the first to get notified of the newest recipes. We sautéd the pork chops 2 mins each side before putting them in the instant pot then cook on high pressure for 10 mins with 10 mins of natural release then quick release the remainder of the pressure. Want more Instant Pot recipes? Thank you for posting =). https://www.allrecipes.com/recipe/237783/pork-chops-smothered-in-onion-gravy https://www.thecountrycook.net/slow-cooker-pork-chops/. You don’t want to overcook the pork chops or they’ll come out tough. Then dissolve cornstarch with cool water in a separate cup, and pour into slow cooker. Cream of Mushroom Soup: Another pantry staple, we always have condensed soups on hand for making casseroles or side dish recipes! Love it!! And hey, maybe you just aren’t that busy but you really don’t feel like making dinner a whole thing…we get that, too. Yes! This is something I know my now older kids could probably pull-off if I left them the slow cooker directions! . We buy ours in large containers because we use this ingredient in many different recipes. (If using Manual setting, select High pressure.) * Remove pork chops from … When finished, carefully do a quick pressure release. So points for that. All Rights Reserved. I browned the chops on each side before adding them to InstaPot. I haven’t tried it yet to be honest. Required fields are marked *. Onion Soup Mix: Dry soup mix is one of our pantry staples, we use it in everything from meatloaf recipes to appetizer recipes like these Cheeseburger Meatballs. No content on this site may be reused in any fashion without written permission. FREE! These pork chops turn out super tender, covered in a delicious brown gravy! Stir the soup, beer, flour, mustard, brown sugar, mushrooms and onion in a medium bowl. This information will not be used for any purpose other than enabling you to post a comment. THE PERFECT INSTANT POT POT ROAST I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. You might want that nice sear on a pot roast before slow cooking, but it is an extra step! I bought this one These tender pork chops are so easy to make, they’ll be on your weekly dinner menu! Well, my parents and family were all impressed, and it was great! Then remove pork chops and set aside. Delicious gravy….. Cook … Gravy very yummy! Sign Up. Also if you’re just learning to cook, or maybe a college student, try this as a yummy idea. We have done this recipe in the instant pot. Your email address will not be published. Ha! Going camping this week, We have a trailer, Going to make this, Thank you for sharing . Site by Thanks so much Ronda! Your email address will not be published. This resulted in disgusting grey chops when done. Which steamer basket do you use by chance? I didn’t have any powdered garlic, so I just chopped up a couple smaller pieces of fresh garlic. This resulted in grey and tough pork chops. By submitting this comment you agree to share your name, email address, website and IP address with Mantitlement. Like - tough as a boot. I made for a family of 6, doubled all ingredients, in crock pot. Cook on low for 7-8 hours, or high for 3-4 hours or until pork is tender. This post is sponsored by The Little Potato Co. All opinions and text are my own. What are ya waiting for?! Slice Little potatoes in half and dice onion. Step 2 Lock the lid and close the pressure release valve. I used boneless butterfly pork chops and should have cooked 7 minutes instead of eight. |, Creamy Tuscan Spaghetti with Jumbo Scallops. Mix cream of mushroom soup, beef broth and powdered gravy together in a bowl and then pour over the pork chops. Reduce heat to medium-low or medium. To manage your email preferences, click here, 3 This recipe is not fancy at all, but it’s so tasty and gets the job done when you need a convenient dinner on weeknights. Will see and let you know. If you have a few extra minutes before hustling the pork into the oven, combine pork chops and Lipton Onion Soup Mix with a few other ingredients to make "smothered" pork chops.

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